Brewing TV - Episode 42: King's Coolship

The King is in the building! NB soldier and determined yeast junkie Jeremy King (you remember him from Episode 4, right?) is back with yet another twisted yeast experiment. This time he's trying wrangle wild yeast from his environs in Milwaukee, WI for eventual commercial use. He's got a very interesting way of going about it - utilizing a coolship. Wild yeast, microscopes, fire, and fermented fish. You never know what you're going to get when you're hanging out with J-King. Prepare to be - KING'D!

Related Blog Posts by J-King:
2 Things Literature Says You Shouldn't Do That You Shouldn't
Better Brewing Through Chemistry
Beer and Your Body: The Alcohol Hangover
Eat Your Beer Like a King

Do I Look Like a Mojito?

Jeremy: What is your favorite summer beer?
Tiki Dude: I prefer mojitos on a hot summer's eve.

Brewing TV: Episode 1

A webcast about homebrewing and beer culture.

Our first episode (which premieres today) visits four homebrewers gone pro at Fulton Brewing Co. and goes behind the scenes at the Upper Mississippi Mashout, one of the largest homebrew comps in America. We also brew a wheat beer, which bores the hell out of Jake's cat.

Shameless plug alert

All for brew, brew for all!

Notes on a Brew Day: AK-747 Pale Mild

Brew day! English ale = bored dog. She only likes lagers.

Oatmeal stout on beer gas

Kellerbier time

One beautiful afternoon a while ago now I had several beers in the Biergarten across the road from the brewery in Aying. Sitting under a chestnut tree in a quiet Bavarian village and watching the sun set in the Alps over half-liter mugs of cloudy, incredibly fresh lagers pretty much ruined me forever.